Certificate in Barista and Service Skills (Micro-Credential)
Study field
Food and Beverage Service
Qualification type
Level 3
Location
Certificate in Hot and Cold Non-Alcoholic Drinks and Beverages (Mocktails & Smoothies) (Micro-credential)
Study field
Food and Beverage Service
Qualification type
Level 3
Location
New Zealand Certificate in Professional Wine Knowledge (Level 5)
Study field
Food and Beverage Service
Qualification type
Certificate Level 5
Location
New Zealand Diploma in Professional Wine Management (Sommelier) (Level 6)
Study field
Food and Beverage Service
Qualification type
Diploma Level 6
Location
Providers in multiple locations
Bachelor of Viticulture and Winemaking
Study field
Food and Beverage Service
Qualification type
Bachelor Degree Level 7
Location
Provider has multiple locations
Mixology 101 Level 3 Micro-Credential
Study field
Food and Beverage Service
Qualification type
Level 3
Location
Provider has multiple locations
Diploma in Patisserie
Study field
Baking and Pastry Making
Qualification type
Diploma Level 5
Location
New Zealand Certificate in Food and Beverage Service (Level 3) with strands in Barista, Bar Services, Buffet Services, Café Services, Function Services, Quick Service Restaurant Services, and Restaurant Services