Introduction to Trade Butchery (Level 3) (Micro-credential) Study field Butchery Qualification type Level 3 Location Provider has multiple locations
Introduction to Craft Beer & Cider Tasting (Micro-credential) Study field Hospitality Qualification type Level 3 Location Provider has multiple locations
Introduction to Wine Tasting (Micro-credential) Study field Hospitality Qualification type Level 3 Location Provider has multiple locations
New Zealand Certificate in French Cuisine (Basic) (Level 2) Study field Cookery Qualification type Certificate Level 2 Location Course offered in in multiple locations
New Zealand Certificate in French Pâtisserie (Basic) (Level 2) Study field Cookery Qualification type Certificate Level 2 Location Course offered in in multiple locations
New Zealand Certificate in French Pâtisserie (Superior) (Level 4) Study field Cookery Qualification type Certificate Level 4 Location Course offered in in multiple locations
Introduction to Restaurant Service - Waiter Skills (Micro-credential) Study field Hospitality Qualification type Level 3 Location Provider has multiple locations
Introduction to Barista Skills (Micro-credential) Study field Hospitality Qualification type Level 3 Location Provider has multiple locations
New Zealand Certificate in French Cuisine (Intermediate) (Level 3) Study field Cookery Qualification type Certificate Level 3 Location Course offered in in multiple locations
New Zealand Certificate in French Cuisine (Superior) (Level 4) Study field Cookery Qualification type Certificate Level 4 Location Course offered in in multiple locations