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New Zealand Certificate in Primary Industry Skills (Level 2) with optional strand in Self-Management and Employability Skills

Study field: Agriculture, Environmental and Related Studies not elsewhere classified

Qualification type: Certificate Level 2

Location: Providers in multiple locations

Certificate in Digital Tools for Destination Marketing (Micro-credential)

Study field: Food and Hospitality not elsewhere classified

Qualification type: Level 4

Location

Certificate in New Zealand Food Knowledge: From Local to Global (Micro-credential)

Study field: Food and Hospitality not elsewhere classified

Qualification type: Level 5

Location

Certificate in Barista Skills (Level 2) (Micro-credential)

Study field: Food and Hospitality not elsewhere classified

Qualification type: Level 2

Location

New Zealand Certificate in Meat Processing and Meat Product Manufacturing (Halal) (Level 3)

Study field: Butchery

Qualification type: Certificate Level 3

Location

New Zealand Certificate in Meat and Meat Product Manufacturing (Level 3)

Study field: Butchery

Qualification type: Certificate Level 3

Location

Certificate in Professional Cookery

Study field: Cookery

Qualification type: Certificate Level 3

Location

Certificate in Classic Cooking (Micro-credential)

Study field: Cookery

Qualification type: Level 3

Location

Follow good practices in Animal Welfare to complete Ante-mortem examinations (Pet food) (Micro-credential)

Study field: Butchery

Qualification type: Level 3

Location

Certificate in Advanced Professional Cookery

Study field: Cookery

Qualification type: Certificate Level 5

Location

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