Certificate in Hot and Cold Non-Alcoholic Drinks and Beverages (Mocktails & Smoothies) (Micro-credential)
- Study field
- Food and Beverage Service
- Qualification type
- Level 3
- Location
Course search results
Course search results
Certificate in Spirits, Cocktails and Bartending (Micro-Credential)
- Study field
- Food and Beverage Service
- Qualification type
- Level 4
- Location
Certificate in New Zealand Food and Beverage History: From Kumara to Sauvignon Blanc (Micro-credential)
- Study field
- Food and Beverage Service
- Qualification type
- Level 5
- Location
Certificate in Digital Tools for Destination Marketing (Micro-credential)
- Study field
- Food and Hospitality not elsewhere classified
- Qualification type
- Level 4
- Location
Certificate in Classic Cooking (Micro-credential)
- Study field
- Cookery
- Qualification type
- Level 3
- Location
Certificate in New Zealand Food Knowledge: From Local to Global (Micro-credential)
- Study field
- Food and Hospitality not elsewhere classified
- Qualification type
- Level 5
- Location
Certificate in Hospitality Accounting for Managers (Micro-credential)
- Study field
- Hospitality
- Qualification type
- Level 4
- Location
Certificate in Baking and Patisserie (Micro-credential)
- Study field
- Baking and Pastry Making
- Qualification type
- Level 3
- Location
Diploma in Organic Agri-Food Production
- Study field
- Agriculture, Environmental and Related Studies not elsewhere classified
- Qualification type
- Certificate Level 5
- Location
New Zealand Certificate in Primary Products Food Processing (Level 4) with strands in Laboratory Skills, Environmental Systems, and Product Quality Auditing
- Study field
- Food (excluding Seafood) Processing Technology
- Qualification type
- Certificate Level 4
- Location